Changwen is a leading cooking utensils manufacturers. We supply high quality stainless steel cooking pots and pans to all over the world. We can also customize the local hot-selling stainless steel pots and pans. Please send your requirements to Changwen.
Stainless steel is the abbreviation of stainless and acid resistant steel. The steel that is resistant to weak corrosive media such as air, steam and water or has stainless property is called stainless steel; The steel that is resistant to chemical corrosion medium (acid, alkali, salt and other chemical etching)
Stainless steel cookware are commonly used in cooking, and are also one of the best and safest cookware. However, how to judge the quality of stainless steel materials used for cookware with different prices in the market. Let’s learn how to quickly identify the advantages and disadvantages of stainless steel
Type of stainless steel pot In fact, stainless steel is a metal material made of iron and other metals. The stainless steel pot is more durable, corrosion resistant and has high strength than ordinary pots. It is applicable to stainless steel pans. There are three most common types, 304L stainless steel ,
Stainless steel cookware has become a common cooking tool in life. Because of its beauty, durability and health, it is loved by families. Do you also want to own a stainless steel cooker? If you are familiar with stainless steel cookers, you can easily purchase appropriate pots and pans. If
Are you still troubled by not knowing how to choose the right stainless steel frying pan?Let’s look at our newest guide.In this guide, we’ll compare the types of frying pan, which sizes of stainless steel pans you should choose, how to use them properly, and—most importantly—how to choose a stainless
Stainless steel wok is a kind of cooker that many families will buy now. In addition to its bright appearance, stainless steel frying pans also have the characteristics of corrosion resistance, safety and health. However, stainless steel frying pans also have a troublesome disadvantage. If stainless steel frying pans are
1.Introduction Stainless steel cookware, is the use of stainless steel steel sheet, through cutting, deep drawing, composite bottom welding, polishing, binding handle, laser marking and a series of processes to complete the production of kitchen cookware. Stainless steel cookware has the advantages of beautiful appearance, delicate structure, durability, corrosion resistance,
Stainless steel cookware is one of the mainstream kitchen products. It is widely loved for its efficiency, durability, and attractive appearance, making it the first choice of many consumers when purchasing cookware. However, have you seriously thought about the issues you should pay attention to when buying stainless steel cookware?
Is 430 stainless steel food grade? What is the difference between 430 and 304 stainless steel? Is 430 stainless steel food grade? Is the 403 stainless steel tableware (steamer, spoon) safe? What is the difference between 430 stainless steel and 304 stainless steel? Which is better? What are the differences
Which is better 18/10 or 18/8 stainless steel cookware? When it comes to buying stainless steel, you are likely to encounter three major options. These are the 18/10 vs 18/8 vs 18/0 stainless steel types. What is the difference between these types of stainless steel and which one is the
Now, stainless steel has been widely used in our life. Pots and pans in the kitchen are mainly made of stainless steel. There are various kinds of kitchenware products with different materials. Why do more and more people like to choose stainless steel cookware set? The following stainless steel pot
If you do not pay attention when using stainless steel cookware set, the bottom of the pot has been charred or become dark, and you can’t clean it with detergent. Is there any simple and convenient way to solve this problem? 1. Hot water If the stainless steel cooking pots