Large Stainless Steel Cazo

The large stainless steel cazo is a wide-bottomed, deep pot with a conical shape, used for cooking large quantities of food. It is made of stainless steel, which has the characteristics of corrosion resistance, easy cleaning, and uniform heat conduction. It is often used to make syrups, fried foods, stews, soups or traditional dishes, suitable for family gatherings, large events and the catering industry. It is common in the culinary traditions of central and latin america.

Our Stainless steel cazo is made of high quality stainless steel, suitable for Carnitas, Birria, Tamales, Barbacoa, BBQ, Fried Fish, the best cooking utensil for making Latin American dishes. Compatible with various stoves such as campfire, induction, gas and grill.

Product features
●Non-stick Steel Design is Easy to Keep Clean
●Overall Cooking Pan Diameter is: from 400mm to 700mm
●Overall Diameter Including Handles is 800mm
●Great for Cooking on Large Outdoor Stoves and firewood
●Weight: from 3kg to 17kgs
●Great Performance: 18/10 Stainless Steel delivers the best cooking results.
●Great Value: Our lowest price anywhere.
●Great Selection: Available in 6 Sizes.
●Great Construction: Riveted handles for sturdiness

Specifically for outdoor
Cazo inoxidable Handy skillet can be used on the stovetop, grill or even over a campfire flame.

Bottom design.
The bottom with steel material, can be used in induction cooker or gas stove or firewood.

CapacityCapacity ranges from 15 gallons (~57 liters) to 100 gallons (~378 liters), and can be customized to suit your needs.

Weight
Weight ranges from 6 pounds (~3 kg) to 40 pounds (~17 kg), depending on the size. Although heavy, it comes with sturdy handles for easy handling and use.

stainless steel We offer 6 sizes for cazo:

40*26*18cm
52*38*29.5cm
61*44*30.5cm
52*38*30cm
61*44*31cm
56*14.5cm
53*18cm

Stainless steel cazo manufacturing
Material Selection: Carefully selected high-quality stainless steel, we choose SS 304 or SS 201, which can be customized according to your needs.
Forming: First cut the plate, then use the mold to stamp it.
Surface treatment: We polish the surface of cazo acero inoxidable, To improve its corrosion resistance and wear resistance.
Assembly: The handle and pot body of the cazo are connected by rivets. The handle is connected by 4 rivets, which is more durable and can withstand heavier weight food.
Quality Control: After manufacturing, cazo acero inoxidable 18 10 undergoes rigorous quality testing before being released to the market to ensure its durability, finish and functionality.

Use
Home: In the home kitchen, cazo de acero is used to cook a variety of dishes such as soups, broths, stews, sauces, and even heating liquids such as milk or water.
Restaurants and hotels: In professional environments, cazo inox is a must for preparing a large number of dishes due to its durability and ability to evenly distribute heat. Tools.
Industrial kitchens: In industrial kitchens, cazos de cocina acero inoxidable are used to prepare food in large quantities, especially in cafeterias, hospitals and food centers.

Customized service
It can be customized according to user needs, such as different sizes, adding special handles, oil drain ports or designs with support frames. It can also be used with gas stoves.